LIQUEUR

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Chartreuse Yellow

Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1840.

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Rinomato Americano

RINOMATO is a line of aperitivi produced in the heart of Italy’s historic aperitivo region.

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St. George Raspberry Liqueur

A show-stopper. This is what all raspberry liqueurs aspire to, with a luxurious mouthfeel and just the right balance between sweet and tart.

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Mathilde Framboise Liqueur

 A beautiful way to add both color and flavour to a cocktail. 

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Malai Cha Thai

Unique Thai tea flavored spirit that goes great on its own.

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Blutwurz Black : Herbal Liqueur

For the manufacturing process Bavarian “Blutwurz roots” are copped and stepped in pure alcohol for 3 weeks.

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Fuasswarma : Orange Liqueur with Jamaican Rum and Arak

An orange-liqueur made from Jamaica-Rum, Arrack, Lemon, Orange, Cinnamon and Cloves since 1970 by family-recipe.

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Honiglikor : Honey Liqueur

Made from aromatic natural county honey out of the Bavarian Forest. 

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Haselnuss Likor

the aroma of roasted hazelnuts, cocoa beans and vanilla with a subtle caramel note.

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Marillenbrand

The special aroma of this fruit brandy made from sun-ripened, hand-picked apricots from the Bavarian midsummer.

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Chartreuse Green

Green Chartreuse is the only liqueur in the world with a completely natural green colour. It is powerful and unique.

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St. George NOLA Coffee Liqueur

Our rich and satisfying NOLA Coffee Liqueur was inspired by our love for New Orleans–style coffee, as well as by distiller Dave Smith’s own love story. 

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Ferrand Dry Curacao

Aromas of orange blossoms combined with candied orange zest as well as toasted wood notes reminiscent of aged Cognac.

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Mathilde Peche Liqueur

White peaches are fleshy and sweet. Vine peaches are juicy and delicate. 

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Malai Coconut

Coconut infused sugarcane spirit for a tropical mood.

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Blutwurz Red : Herbal Liqueur

Blutwurz kisses cherry! In celebration of 111 years of Penninger, have found new style of drinking.

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Kirschlikor : Cherry Liquer

Made from dark Marasca-cherrys, sun-ripened they are the reason for this fruity taste. 

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Wild Schlehe Likor

Sweet forest raspberries, juicy blackberries rough-fruity sloes 

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Haselnuss Spirituose

Natural hazelnuts are crushed and roasted at medium temperatures in small ovens.

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Wildbeerengeist

Sweet forest raspberries, juicy blackberries rough-fruity sloes 

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Rinomato

RINOMATO is a line of aperitivi produced in the heart of Italy’s historic aperitivo region.

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St. George Spiced Pear Liqueur

Both elegant and earthy, this liqueur has all the complexity of a perfectly ripe Bartlett pear.

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Mathilde Cassis Liqueur

Currants are steeped in alcohol for several weeks before sugar syrup and water are added to bring the liqueur to the ideal ABV.

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Mathilde Poire Liqueur

Use in a Seattle Southside Cocktail or in a Mulled Wine.

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Blutwurz Brown

For the manufacturing process Bavarian “Blutwurz roots” are copped and stepped in pure alcohol for 3 weeks.

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Bierlikor : Bavarian Dark Lager Liqueur

The real handmade manufactured liqueur from well-rounded dark bock-beer. 

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Eierlikor : Egg Yolk Liqueur

 Made from an old family-recipe based on egg yolk mixed with cherry-water, raspberry- liquor and more delicious ingredients.

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Met

A delicious honey wine produced by the fermentation of pure bee-honey.

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Williams 2000

High quality ingredients and knowledge has been combined to create this unique taste.

GET IN TOUCH

Bootleggers Trading Co., Ltd.

Head office

29 Chalerm Prakiat Rd. Soi 33, Nong Bon, Prawet, Bangkok, Thailand 10250

Showroom
399 Silom 7 Alley, Khwaeng Silom, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand

Contact us at

Email: sales@bootleggerstrading.com

Tel:  +662 747 1606
       +6690 914 2942

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