Glendadlough Wild Botanical Gin

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We forage wild plants from the mountains around the distillery to make this extraordinary gin.

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These sustainably picked plants go fresh (not dried) into the still within hours of foraging. They are painstakingly slow-distilled to tease out delicate flavors in tiny batches.

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The cut-points are decided batch by batch, by smell and taste (never timed or automated) as if each batch is the first, putting this gin on a whole other level of flavor.

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The knowledge, experience and effort that goes into each bottle is what makes it so special.

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We love it in a G&T garnished with a wedge of grapefruit and a freshly torn sprig of basil. Or try it in a Tom Collins.

 

• Product Info:

  • ABV : 41% Alc.

  • ML : 700 ML